“Is the spring coming?” he said. “What is it like?”
The Secret Garden Cookbook
by Amy Cotler
“If you look the right way, you can see that the whole world is a garden.”―
Amy Cotler, The Secret Garden Cookbook
Experience the magic and enchantment of The Secret Garden whenever you like, right at home in your kitchen. The Secret Garden Cookbook, now newly revised, is the only cookbook that celebrates the delicious and comforting foods that play such an important role in the novel and its world.
Frances Hodgson Burnett’s wonderful tale The Secret Garden celebrates its young heroine, Mary Lennox, as she brings an abandoned garden back to life. It also delights in good food, robust appetites, and the health and strength they can bring. It describes a world where water, light, and loving care bring soil and plants back to life—and also one in which fresh milk, homemade currant buns, and hearty, simple fare renew and bring pleasure to the novel’s complex and fascinating characters.
Amy Cotler serves up in these pages 50 recipes, all updated for the modern kitchen, that are at once true to Mary’s world and completely appealing for today’s tastes. You will find a bounty of baked things, including English Crumpets, Cozy Currant Buns, Jam Roly Poly, Dough Cakes with Cinnamon and Sugar, and The Best Sticky Gingerbread Parkin. (A parkin is a cake rich in molasses, honey, and sugar that often is served on Guy Fawkes Day.) There is more-substantial and savory fare for teatime and dinnertime, too, and for breakfast and brunch, along with drinks and snacks for the daily whirl—all guaranteed to keep the magic of this beloved tale alive for years to come.
The Secret Garden Cookbook is an essential companion—and the pitch-perfect gift—for anyone, young or old, who loves the book.
Kindle EditionPublished February 11th 2020 by Harvard Common Press (first published April 30th 1999)Original TitleThe Secret Garden Cookbook: Recipes Inspired by Frances Hodgson Burnett’s the Secret GardenASINB083L4C8PT
This book now sits proudly on my cookbook shelf. I liked the e-book version of this book so much that I had to have a physical copy. All I know is that all my favorite books should have to put out a mandatory cookbook. I know this doesn’t make sense financially, but that’s the new rule.
“It is the sun shining on the rain and the rain falling on the sunshine…”―
Amy Colter, The Secret Garden Cookbook
This book is lovely. Beautiful illustrations, fantastic recipes reminiscent of the story, and gorgeous pictures. It has everything one could want, I tested out the famous Toffee Pudding recipe on page 32. I hear great things about this recipe on British cooking shows but had yet to try it. It was delicious and every bit as wonderful as it is purported to be.
If you are a cookbook aficionado like myself, you will seriously dig this book.
Thanks for your lovely review of my book. I gained lots of weight testing the recipes while gobbling up all of the results. And the research was a blast too.
Lol if you write anymore books, I humbly request to be a tester for your recipes. Yes please! And thank you for writing such a wonderful book!