1001 Foods to Eat Before You Die

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I absolutely love trying new foods and have had this list for years. I have all the 1001 books in my bookcase. I thought it was high time I digitized some of my other life lists, and get to work on them. I follow a great blog called Before I kick who has the same philosophy on life lists as I do. She is overseas and has some great adventures. Check him out. I got the mock-up of this list from her site. She is quite a bit further on it than I am. As it stands there are quite a few foods and things on here that I have tried, but have not marked. I’ll get to it! It is a big list.

Fruits

1 – Elderberry Flower

 335 – Boulette D’Avesnes 669 – Bolivian Rainbow Chile
2 – Rose Petal 336 – Tartous Shanklish 670 – New Mexico Chile
3 – Black Currant 337 – Churpi 671 – Habanero Chile
4 – Mountain Huckleberry 338 – Moose Cheese 672 – Chipotle Chile
5 – Cranberry 339 – Arzua-Ulloa 673 – Barberry
6 – Cloudberry 340 – Ubriaco 674 – Amchur
7 – Wild Raspberry 341 – Dry Jack 675 – Black Lime
8 – Black Mulberry 342 – Provolone Valpadana 676 – Bush Tomato
9 – Boysenberry 343 – Karak Jameed 677 – Fennel Seed
10 – Marionberry 344 – Xynotyro 678 – Fennel Pollen
11 – Alpine Strawberry 345 – Fiore Sardo 679 – Hungarian Paprika
12 – Mara Des Bois Strawberry 346 – Parmigiano-Reggiano 680 – Pimenton De La Vera
13 – Casseille 347 – Manchego 681 – Fresh Green Peppercorn
14 – Gooseberry 348 – Pecorino Romano 682 – Tellicherry Peppercorn
15 – Miracle Berry 349 – Pecorino Di Fossa 683 – Pink Peppercorn
16 – Sea Buckthorn 350 – Leidsekaas 684 – Szechuan Peppercorn
17 – Acai 351 – Roquefort 685 – Sumac
18 – Riberry 352 – Bleu D’Auvergne 686 – Ajowan
19 – Marula 353 – Stilton 687 – Aleppo Pepper
20 – Mazhanje 354 – Smokey Blue 688 – Caraway
21 – Barhi Date 355 – Cashel Blue 689 – Allspice
22 – Mamocillo 356 – Gorgonzola 690 – Coriander Seed
23 – Rainier Cherry 357 – Cabrales 691 – Guatemalan Cardamom
24 – Griotte 358 – Fynsk Rygeost 692 – Cinnamon
25 – Acerola 359 – Leipajuusto 693 – Anardana
26 – Pitanga 360 – Oscypek 694 – Juniper
27 – Davidson’s Plum 361 – Parenica 695 – Saffron
28 – Jamun

Eggs

362 – Quail Egg

 696 – Vanilla Bean
29 – Illawarra Plum 363 – Gull Egg 697 – Star Anise
30 – Cashew Apple 364 – Pheasant Egg 698 – Annatto Seed
31 – Lucuma 365 – Goose Egg 699 – Mahlab
32 – Red Mombin 366 – Burford Brown Egg 700 – Asafoetida
33 – Ambarella 367 – Pei Dan 701 – Black Cumin
34 – Wampee 368 – Unagi 702 – Grains of Paradise
35 – Mirabelle 369 – Elver 703 – Blade Mace
36 – Greengage 370 – Tilapia 704 – Cubeb Pepper
37 – Blenheim Apricot 371 – Mojarra 705 – Clove
38 – Nectarine 372 – Spotted Sorubim 706 – Fleur De Sel De Guerande
39 – Peche De Vigne 373 – Sterlet 707 – Maldon Salt
40 – Green Mango 374 – Pike 708 – Smoked Sea Salt
41 – Alphonso Mango 375 – Zander 709 – Kala Namak
42 – Salak 376 – Carp 710 – Panch Phoron
43 – Longan 377 – Elephant Ear Fish 711 – Curry Powder
44 – Lychee 378 – Copper River King Salmon 712 – Chinese Five Spice
45 – Rambutan 379 – Arctic Char 713 – Garam Masala
46 – Passion Fruit 380 – Rainbow Trout 714 – Berbere
47 – Pomegranate 381 – Ishkan Trout 715 – Ras-el-Hanout
48 – Mangosteen 382 – Sardine 716 – Shichimi Togarashi
49 – Pequi 383 – Sea Trout 717 – Harissa
50 – Feijoa 384 – Shisamo 718 – Hazelnut Oil
51 – Golden Kiwifruit 385 – Whitebait 719 – Walnut Oil
52 – Strawberry Guava 386 – Hong Kong Grouper 720 – Italian Extra Virgin Olive Oil
53 – Carambola 387 – Hiramasa Kingfish 721 – Spanish Estate Olive Oil
54 – Date Plum 388 – Coral Trout 722 – Greek Monastery Olive Oil
55 – Loquat 389 – Silver Pomfret 723 – Argan Oil
56 – Cape Gooseberry 390 – Barramundi 724 – Hemp Oil
57 – Agbalumo 391 – Barracuda 725 – Mustard Oil
58 – Bael 392 – Luvar 726 – Avocado Oil
59 – Cherimoya 393 – Flying Fish 727 – Single Estate Grapeseed Oil
60 – Cupuacu 394 – Parrotfish 728 – Pumpkin Seed Oil
61 – Duku 395 – Gilthead Bream 729 – Cold-Pressed Rapeseed Oil
62 – Sapodilla 396 – Golden Kingklip 730 – Sesame Oil
63 – Mamee 397 – Lamprey 731 – Goose Fat
64 – Smyrna Fig 398 – Black Scabbard Fish 732 – Red Palm Oil
65 – Medlar 399 – Red Snapper 733 – Varietal Red Wine Vinegar
66 – Tamarillo 400 – Red Mullet 734 – Corinthian Vinegar
67 – Naranjilla 401 – Skate 735 – Sherry Vinegar
68 – Comice Pear 402 – Yellowtail Flounder 736 – Aceto Balsamico Tradizionale
69 – Nashi Pear 403 – Dover Sole 737 – Tarragon Vinegar
70 – Cox’s Orange Pippin 404 – Lemon Sole 738 – Apple Cider Vinegar
71 – Reine De Reinettes 405 – John Dory 739 – Verjuice
72 – Quince 406 – Turbot 740 – Raspberry Vinegar
73 – Babaco 407 – Halibut 741 – Shanxi Extra Aged Vinegar
74 – Crabapple 408 – Cod 742 – Mochi Gome Su
75 – Ber 409 – Monkfish 743 – Moutarde De Dijon
76 – Jabuticaba 410 – Chilean Sea Bass 744 – Moutarde De Meaux
77 – Kyoho Grape 411 – Swordfish 745 – Bavarian Sweet Mustard
78 – Muscat Grape 412 – Sea Bass 746 – Mostarda Di Frutta
79 – Muscadine 413 – Striped Bass 747 – Kimchi
80 – Honey Jack 414 – Blue Marlin 748 – Cwikla
81 – Durian 415 – Kanpachi 749 – Piccalilli
82 – Charentais Melon 416 – Hake 750 – Mango Chutney
83 – Shizuoka Melon 417 – Black Cod 751 – Gari
84 – Cassabanana 418 – Bluefin Tuna 752 – Preserved Lemon
85 – Watermelon 419 – Rollmop 753 – Katsuobushi
86 – Lacatan Banana 420 – Fugu 754 – Shiokara
87 – Red Banana 421 – Cantabrian Boquerone 755 – Doubanjiang
88 – Abacaxi Pineapple 422 – Collioure Anchovy 756 – Coconut Milk
89 – Azores Pineapple 423 – Seki Aji 757 – Cassareep
90 – Kumquat 424 – Isle of Man Kipper 758 – Umeboshi
91 – Yuzu 425 – Maatjes Herring 759 – Mayonnaise
92 – Clementine 426 – Surstromming 760 – Aioli
93 – Sorrento Lemon 427 – Gravlax 761 – Tartare Sauce
94 – Key Lime 428 – Balik Smoked Salmon 762 – Banana Ketchup
95 – Finger Lime 429 – Smoked Trout 763 – Mole
96 – Calamansi 430 – Smoked Hilsa 764 – Hummus
97 – Citron 431 – Smoked Eel 765 – Tahini
98 – Jaffa Orange 432 – Smoked Mackerel 766 – Genoese Pesto
99 – Blood Orange 433 – Tallinn Kilud 767 – Pate Di Carciofi
100 – Pink Grapefruit 434 – Arbroath Smokie 768 – Tapenade
101 – Pomelo 435 – Smoked Snoek 769 – Ajvar
102 – Champagne Rhubarb 436 – Bombay Duck 770 – Baba Ghanoush
103 – Sugarcane 437 – Salt Cod 771 – Muhammara
104 – Moscatel Raisin 438 – Mosciame Del Tonno 772 – Bumbu Kacang
105 – Prune D’Agen 439 – Bottarga Di Muggine 773 – Yeast Extract
106 – Hachiya Persimmon 440 – Monkfish Liver 774 – Yellow Bean Sauce
107 – Pala Manis 441 – Potted Shrimp 775 – Hoisin Sauce
108 – Hunza Apricot 442 – Taramosalata 776 – Oyster Sauce
109 – Quandong 443 – Icre 777 – XO Sauce
110 – Guarana 444 – Kazunoko 778 – Terasi
111 – Tamarind 445 – Salmon Roe 779 – Sheto
112 – Honeyed Jujube 446 – Crab Roe 780 – Tamari Shoyu
113 – Khalasah Date 447 – Wasabi Tobiko 781 – Shiro Shoyu
114 – Nasturtium 448 – Beluga Caviar 782 – Kecap
115 – Courgette Blossom 449 – Caviar D’Aquitaine 783 – Nuoc Mam
116 – Palm Heart 450 – Mantis Shrimp 784 – Chimichurri

Vegetables

117 – Cardoon

 451 – Arctic Prawn 785 – Tabasco Sauce
118 – Pacaya 452 – Marron 786 – Worcestershire Sauce
119 – Flor De Izote 453 – Pattes Rouges Crayfish 787 – Sunflower Seed
120 – Banana Flower 454 – Corryvreckan Langoustine 788 – Pumpkin Seed
121 – Roman Artichoke 455 – Audresselles Lobster 789 – Wattleseed
122 – Lumignano Pea 456 – Moreton Bay Bug 790 – Lotus Seed
123 – Snow Pea 457 – Squat Lobster 791 – Pine Nut
124 – French Bean 458 – Maine Lobster 792 – Macadamia Nut
125 – Green Flageolet 459 – Pitu 793 – Ginko Nut
126 – Edamame 460 – Dungeness Crab 794 – Baobab Seed
127 – Broad Bean 461 – Yellow Oil Crab 795 – Cashew Nut
128 – Petai Bean 462 – Moleche 796 – Marcona Almond
129 – Horseradish Pod 463 – Hairy Crab 797 – Iranian Pistachio
130 – Silver Queen Corn 464 – Stone Crab 798 – Wild Green Hazelnut
131 – Ackee 465 – Goose-necked Barnacle 799 – Grenoble Walnut
132 – Tomatillo 466 – Telline De Camargue 800 – Chestnut
133 – Green Tomato 467 – Tartufo Di Mare 801 – Pecan
134 – Cherry Tomato 468 – Stewkey Blue Cockle 802 – Brazil Nut
135 – San Marzano Tomato 469 – Littleneck Clam 803 – King Coconut
136 – Water Chestnut 470 – Toheroa 804 – Coco-de-Mer
137 – Asian Eggplant 471 – Geoduck 805 – Puy Lentil
138 – Aubergine 472 – Razor Clam 806 – Urd
139 – Hass Avocado 473 – Date-Mussel 807 – Azuki Bean
140 – Plantain 474 – Mont St. Michel Mussel 808 – Tolosa Bean
141 – Okra 475 – Green-Shelled Mussel 809 – Garbanzos Pedrosillano
142 – Cucumber 476 – Speciale Gillardeau 810 – Fasolia Gigandes
143 – Bitter Melon 477 – Sydney Rock Oyster 811 – Tiger Nut
144 – Silk Squash 478 – Hiroshima Oyster 812 – Basmati Rice
145 – Butternut Squash 479 – Kumamoto Oyster 813 – Jasmine Rice
146 – Spaghetti Squash 480 – Bay Scallop 814 – Carnaroli Rice
147 – Pumpkin 481 – Diver King Scallop 815 – Calasparra Bomba Rice
148 – Winter Melon 482 – Baby Squid 816 – Purple Rice
149 – Amaranth 483 – Ika 817 – Wild Rice
150 – Microgreen 484 – Octopus 818 – Buckwheat Groat
151 – Wild Rocket 485 – Akashi Tako 819 – Pearl Barley
152 – Lamb’s Lettuce 486 – Sea Urchin 820 – Freekeh
153 – Watercress 487 – Sea Cucumber 821 – Polenta
154 – Pea Shoot 488 – Violet 822 – Couscous
155 – Purslane 489 – Squid Ink 823 – Fregola Pasta
156 – Sorrel 490 – Dried Shrimp 824 – Tajarin
157 – Romaine Lettuce 491 – Dried Abalone 825 – Durum Wheat Spaghetti
158 – Frisee 492 – Jellyfish 826 – Tortelli Di Zucca
159 – Tudela Lettuce Heart 493 – Turu 827 – Kisoba Noodle
160 – Belgian Endive 494 – Conch 828 – Sanuki Udon Noodle
161 – Arrowhead Spinach 495 – Frog 829 – Fen Si Noodle
162 – Swiss Chard 496 – Akita Hinai-jidori Chicken 830 – Laksa Noodle
163 – Shungiku 497 – Guinea Fowl 831 – Cornish Pasty
164 – Uzouza Leaf 498 – Volaille De Bresse 832 – Samosa
165 – Bok Choy 499 – Red Grouse 833 – Empanada
166 – Celtuce 500 – Imperial Peking Duck 834 – Tamale
167 – Melokhia 501 – Challans Duck 835 – Kulebiaka
168 – Turnip Green 502 – Kelly Bronze Turkey 836 – Melton Mowbray Pork Pie
169 – Rock Samphire 503 – Bourbon Red Turkey 837 – Injera
170 – Marsh Samphire 504 – Squab 838 – Tortilla
171 – Dandelion 505 – Quail 839 – Pane Carasau
172 – Nettle 506 – Toulouse Goose 840 – Barbari
173 – Wild Garlic Leaf 507 – Graylag Goose 841 – Naan
174 – Fiddlehead 508 – Partridge 842 – San Francisco Sourdough
175 – Bean Sprout 509 – Pheasant 843 – Pain Au Levain Naturel
176 – Wild Rice Stem 510 – Gadwall 844 – Pane Di Altamura
177 – Hop Shoot 511 – Teal 845 – Soda Bread
178 – Bamboo Shoot 512 – Golden Plover 846 – Challah
179 – Vaucluse Green Asparagus 513 – Ptarmigan 847 – Butterzopf
180 – Bassano White Asparagus 514 – Snipe 848 – Ciabatta
181 – Angelica 515 – Woodcock 849 – Focaccia
182 – Purple Sprouting Broccoli 516 – Tinamou 850 – Hardough
183 – Brussels Sprout 517 – Paca 851 – Limpa Bread
184 – Kohlrabi 518 – Hare 852 – Pumpernickel
185 – Red Cabbage 519 – Rex Du Poitou 853 – Roggenvollkornbrot
186 – Braganza Cabbage 520 – Moose 854 – Rugbraud
187 – Elephant Garlic 521 – Roe Deer 855 – Pane Siciliano
188 – Jersey Shallot 522 – Reindeer 856 – Kavring
189 – Rose De Roscoff Onion 523 – Springbok 857 – Bammy
190 – Maui Onion 524 – Ostrich 858 – Bagel
191 – Spring Onion 525 – Tuscan Wild Boar 859 – Bialy
192 – Calcot 526 – Suckling Pig 860 – Crumpet
193 – Ramp 527 – Gloucester Old Spot Pork 861 – English Muffin
194 – Bleu De Solaise Leek 528 – Aveyron Lamb 862 – Croissant
195 – Celery Heart 529 – Gower Salt Marsh Lamb 863 – Brioche
196 – Florence Fennel 530 – Fat-tailed Sheep 864 – Pan De Coco
197 – Beauty Heart Radish 531 – Goat 865 – Malt Loaf
198 – Chioggia Beet 532 – Villsau Mutton 866 – Kugelhopf
199 – Turnip 533 – Isard 867 – Bara Brith
200 – Jicama 534 – Piedmont Veal 868 – Paasiaisleipa
201 – Celeriac 535 – Limousin Veal 869 – Lussekatter
202 – Arracacha 536 – Aberdeen-Angus Beef 870 – Birnbrot
203 – Chantenay Carrot 537 – Bison 871 – Stollen
204 – Parsnip 538 – Kobe Beef 872 – Panettone
205 – Hamburg Parsley 539 – Horsemeat 873 – Blini
206 – Mooli 540 – Rattlesnake 874 – Scots Pancake
207 – Salisfy 541 – Mississippi Alligator 875 – Hopper
208 – Golden Needle 542 – Kangaroo 876 – Arepa De Choclo
209 – Bellflower Root 543 – Escargot De Bourgogne 877 – Bath Oliver
210 – Lotus Root 544 – Bee Larva 878 – Oatcake
211 – Gobo 545 – Giant Water Beetle 879 – Knackebrod
212 – Sweet Potato 546 – Leaf-Cutter Ant 880 – Matzo
213 – Jerusalem Artichoke 547 – Veal Sweetbread 881 – Nurnberger Elisenlebkuchen
214 – Crosnes 548 – Lamb’s Kidney

Cookies

882 – Basler Leckerli
215 – Japanese Yam 549 – Bull’s Testicle 883 – Amaretto Di Saronno
216 – Taro 550 – Lamb’s Brain 884 – Brandy Snap
217 – Jersey Royal Potato 551 – Calf’s Liver 885 – Appenzeller Biber
218 – Ratte Potato 552 – Ox Cheek 886 – Florentine
219 – Pink Fir Apple Potato 553 – Pig’s Feet 887 – Shortbread
220 – Peruvian Purple Potato 554 – Bone Marrow 888 – Chocolate Chip Cookie
221 – Black Perigord Truffle 555 – Sheep’s Head 889 – Liege Waffle
222 – White Alba Truffle 556 – Tripe 890 – Madeleine De Commercy
223 – Huitlacoche 557 – Foie Gras De Canard 891 – Scone
224 – Iwatake 558 – Hungarian Goose Liver 892 – Brownie
225 – Enokitake 559 – Confit 893 – Berliner Doughnut
226 – Matsutake 560 – Qalaya 894 – Mooncake
227 – Maitake 561 – Rillette 895 – Baba
228 – Oyster Mushroom 562 – Pate De Campagne 896 – Honey Cake
229 – Oronge Mushroom 563 – ‘Nduja 897 – Maid of Honor
230 – Saffron Milk Cap 564 – Chorizo Iberico De Bellota 898 – Tarte Tatin
231 – Chanterelle 565 – Chorizo Riojano 899 – Devil’s Food Cake
232 – Cep 566 – Salchichon De Vic 900 – Dobos Torte
233 – Shiitake 567 – Felino Salami 901 – Sacher-Torte
234 – Morel 568 – Chinese Sausage 902 – Baumkuchen
235 – Kalamata Olive 569 – Kabanos 903 – Black Forest Cake
236 – Nyons Olive 570 – Linguica 904 – British Fruitcake
237 – Bella Di Cerignola Olive 571 – Saucisson D’Arles 905 – Madeira Cake
238 – Moroccan-style Olive 572 – Soppressa Del Pasubio 906 – Potato Apple Cake
239 – Frozen Pea 573 – Soppressata Di Calabria 907 – Cheesecake
240 – Pickled Silverskin Onion 574 – Finocchiona Salami 908 – Pashka
241 – Lampascioni Onion 575 – Salami Di Cinghiale 909 – Pavlova
242 – Pantelleria Caper 576 – Rugenwalder Teewurst 910 – Torta Di Castagne
243 – Caper Berry 577 – Thuringer Leberwurst 911 – Torta Caprese Di Mandorle
244 – Pickled Gherkin 578 – Merguez 912 – Linzer Torte
245 – Cornichon 579 – Mititei 913 – Treacle Tart
246 – Sun-Dried Tomato 580 – Alheiras De Mirandela 914 – Tarte Aux Fraises
247 – Navarra Piquillo Pepper 581 – Jesus De Morteau 915 – Apple Strudel
248 – Piquante Pepper 582 – Andouille De Vire 916 – Belgian Frangipane Pastry
249 – Chuno 583 – Zampone Di Modena 917 – Eclair
250 – Ja Choy 584 – St. Gallen Bratwurst 918 – Danish Pastry
251 – Mui Choy 585 – Thuringer Rostbratwurst 919 – Mince Pie
252 – Wakame 586 – Weisswurst 920 – Pasteis De Nata
253 – Hijiki 587 – Figatellu 921 – Gerbet Macaroon
254 – Nori 588 – Loukanika 922 – Millefeuille
255 – Sauerkraut 589 – Cumberland Sausage 923 – Gullac
256 – Natto 590 – Kaszanka 924 – Gaziantep Baklava
257 – Silken Bean Curd 591 – Botifarra Dolca 925 – Sbrisolona
258 – Stinky Tofu 592 – Morcilla Dulce 926 – Vatrushka
259 – Goma Dofu 593 – Morcilla De Burgos 927 – Struffoli Di Napoli
260 – Yuba 594 – Oak-Smoked Back Bacon 928 – Mochi
261 – Iru 595 – Peameal Bacon 929 – Crystallized Ginger
262 – Tempeh Murni 596 – Guanciale 930 – Candied Citrus Peel
263 – Saikyo Miso 597 – Hangikjot 931 – Marron Glace
264 – Hatcho Miso 598 – Yunnan Ham 932 – Ameixas D’Elvas

Dairy

265 – Cornish Clotted Cream

 599 – Smithfield Ham 933 – Titaura
266 – Creme Fraiche D’Isigny 600 – Bradenham Ham 934 – Licorice Drop
267 – Smetana 601 – Black Forest Ham 935 – Maple Candy
268 – Cottage Cheese 602 – Culatello Di Zibello 936 – Doncaster Butterscotch
269 – Labneh 603 – Coppa Piacentina 937 – Buttermint
270 – Sheep’s Milk Yogurt 604 – Jamon Iberico De Bellota 938 – Vichy Mint
271 – Skyr 605 – Lomo Iberico De Bellota 939 – Chicle Gum
272 – Cuajada 606 – Pancetta 940 – Lowzina
273 – Beurre D’Echire 607 – Serrano Ham 941 – Peppermint Rock
274 – Goat’s Butter 608 – Prosciutto Di San Daniele 942 – Pear Drop
275 – Vologda Butter 609 – Jambon D’Ardenne 943 – Jelly Bean
276 – Cadi Butter 610 – Spalla Cotta Di San Secondo 944 – Fondant
 

Cheeses

277 – Obatzda – Bavarian Cheese Dip

 611 – Lountza 945 – Rasgulla
278 – Mascarpone 612 – Wedzonka Krotoszynska 946 – Marshmallow
279 – Ricotta Romana 613 – Lardo Di Colonnata 947 – Candy Floss
280 – Brocciu 614 – Westphalian Ham 948 – Turkish Delight
281 – Mozzarella Di Bufala Campana 615 – Tiroler Speck 949 – Qum Sohan
282 – Crowdie 616 – Bresaola Dell’Ossola 950 – Turron De Jijona
283 – Brillat-Savarin 617 – Bundnerfleisch 951 – Montelimar Nougat
284 – Sakura Cheese 618 – Pastirma 952 – Kaju Katli barfi
285 – Epoisses 619 – Mocetta 953 – Habshi Halwa
286 – Vacherin 620 – Smoked Ox Tongue 954 – Pista Burfi
287 – Langres 621 – Zebra Biltong 955 – Cornish Fudge
288 – Limburger 622 – Llama Charqui 956 – Honeycomb Toffee
289 – Herve 623 – Suovas 957 – Soft Caramel
290 – Camembert Fermier

Spices/Aromatics

624 – Coriander Leaf

 958 – Salt Caramel
291 – Brie De Meaux 625 – Chervil 959 – Single-Estate Chocolate
292 – Harzer Roller 626 – Rosemary 960 – Milk Chocolate
293 – Crottin De Chavignol 627 – Dill 961 – Cocoa Bean
294 – Rocamadour 628 – Moroccan Mint 962 – Dried Fruit in Chocolate
295 – Picodon 629 – Holy Basil 963 – Truffle
296 – Chabichou 630 – French Tarragon 964 – Lubecker Marzipan
297 – Tiroler Graukase 631 – Lemon Thyme 965 – Creole Praline
298 – Stinking Bishop 632 – Nepitella 966 – Praline
299 – Torta Del Casar 633 – Fenugreek 967 – Ganache Chocolate
300 – Serra Da Estrela 634 – Culantro 968 – Gianduja 
301 – Reblochon 635 – Ligurian Basil 969 – Chocolate Spread
302 – Munster 636 – Chive 970 – Dulce De Leche
303 – Postel 637 – Kinome 971 – Green Walnut Gliko
304 – Azeitao 638 – Mitsuba 972 – Black Butter
305 – Maroilles 639 – Shiso Leaf 973 – Amardine
306 – Taleggio 640 – Kaffir Lime Leaf 974 – Membrillo
307 – Tilsiter 641 – Lovage 975 – Lekvar
308 – Feta 642 – Neapolitan Parsley 976 – Lemon Curd
309 – Ardrahan 643 – Rau Ram 977 – Seville Orange Marmalade
310 – Tomme De Savoie 644 – Curry Leaf 978 – Rowan Jelly
311 – Olomoucke Tvaruzky 645 – Boldo Leaf 979 – Fig Jam
312 – Hoch Ybrig 646 – Smyrna Bay Leaf 980 – Sour Cherry Jam
313 – Selles-sur-Cher 647 – Rue 981 – Damson Jam
314 – Fleur Du Maquis 648 – Salam Leaf 982 – Plum Slatko
315 – Afuega’l Pitu 649 – Savory 983 – Wild Beach Plum Preserves
316 – Casu Marzu 650 – Epazote 984 – Maple Syrup
317 – Yarg 651 – Lemon Grass 985 – Beech Honeydew
318 – Caerphilly 652 – Pandan Leaf

Honey and Sauces

986 – Heather Honey
319 – Schabziger 653 – Sweet Marjoram 987 – Hymettus Honey
320 – Gjetost 654 – Greek Oregano 988 – Sidr Honey
321 – Tete De Moine 655 – Dalmation Sage 989 – Manuka Honey
322 – Halloumi 656 – Lemon Myrtle 990 – Dibis
323 – Raclette Du Valais 657 – File 991 – Blackstrap Molasses
324 – Appenzeller 658 – Herbes De Provence 992 – Muscovado Sugar
325 – Emmentaler 659 – Bird’s Nest 993 – Jaggery
326 – Gruyere 660 – Horseradish 994 – Rapadura
327 – Mimolette Vieille 661 – Wasabi 995 – Granita Siciliana
328 – Aged Gouda 662 – Young Ginger 996 – Lemon Sorbet
329 – Cheshire 663 – Myoga 997 – Agraz
330 – Cheddar 664 – Galangal 998 – Gelato
331 – Idiazabal 665 – Turmeric Root 999 – Green Tea Ice Cream
332 – Ossau-Iraty 666 – Gilroy Garlic 1000 – Kashta
333 – Paski Sir 667 – Borage 1001 – Salep Ice Cream
334 – Sao Jorge 668 – Lavender